Drew 0 Posted February 2, 2011 The FAO released their study the fish now supplies 16% of the world's animal protein and 32% of stocks were either overexploited, depleted or recovering. The stocks situation is not improving at all. My favorite part is that 15% of the observed stock is moderately or under exploited, so FAO thinks there should be some space for exploitation there. Great! http://tinyurl.com/6jzrb3k Share this post Link to post Share on other sites
